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Reimagined for truly discerning travelers, the Inn on Fifth offers a new level of luxury in the heart of Old Naples. The hotel’s two iconic structures face each other across fashionable Fifth Avenue South, mirror images of elegance reflecting the best of downtown Naples and its celebrated entertainment, shopping and dining district. And with a sugar-white stretch of world famous beach just a short stroll down the avenue, and easy access to some of Florida’s most exclusive golf courses and legendary natural attractions.

Fifth Avenue South is home to a stellar selection of stylish, award-winning restaurants, sidewalk cafes and bistros.
Two of Naples’ most popular local favorites are conveniently located at the Inn on Fifth.

Avenue 5
A treat for the 5 senses…
Fifth Avenue’s newest restaurant, Avenue5 is certain to exceed your expectations.
With a fabulous ambiance, phenomenal wine selection and delectable menu of the finest meats and seafood from Florida and Maine, the staff guarantees a dining experience to remember.
The $3 million restaurant opens its doors to prestigious Fifth Avenue South and offers guests a high-energy, vintage glam ambiance. Guests at the upscale restaurant can experience the extravagant island bar, an incredible wine list featuring 300 varieties, 450 decorative light fixtures, two private dining areas and sweeping views of the Fifth Avenue streetscape.
The Executive Chef has more than 20 years of culinary experience and has created a mouthwatering menu, featuring inspired creations using Maine Lobster and much more, certain to delight.
Chef’s Table seating is also available for up to eight people.
Come experience Naples’ finest new restaurant for yourself.

Truluck’s seafood steak & crabhouse
Specializing in succulent steaks and the freshest seafood, the signature dish at Truluck’s Seafood Steak and Crabhouse is fresh Florida stone crab.
The stone crabs are delivered to the Naples restaurant daily from Truluck’s fishery, just 18 miles south of the restaurant.
During stone crab season (October 15 through May 14), guests enjoy all-you-can-eat stone crabs on Monday nights at Truluck’s.
Other favorites enjoyed any time of year include juicy thick-cut steaks seasoned and grilled to perfection, fresh North Atlantic Jonah crab, Pacific Northwest Dungeness crab, Alaskan Red King crab, Australian Spanner crab, and oysters from around the world.
Truluck’s serves 100 wines by the glass, priced to encourage guests to try something new and exciting.
The atmosphere is casual, cosmopolitan, and stylish, with warm mahogany décor, hardwood floors, and an intimate piano bar.
Covered patio dining is also available.

McCabe’s Irish pub & grill
As of September 2, 2013, the legendary McCabe’s Irish Pub & Grill closed – temporarily.
Friends and fans of the landmark pub can take heart though, as McCabe’s will reopen at a new location in downtown Naples in the not-so-distant future.
Taking the place of McCabe’s original location at the Inn on Fifth will be downtown Naples’ newest and largest restaurant and bar Avenue 5. Scheduled to open in late January, the new high-energy restaurant will feature classic American cuisine served in a contemporary ambiance.
The newly designed restaurant will serve lunch and dinner, as well as breakfast seasonally.
Make plans to join the staff in the new restaurant and stay tuned for details about the reopening of McCabe’s Irish Pub!